Full bodied with chocolate and almonds without the fruitiness
Whole Bean
Arabica Beans: Typica, Bourbon and Cataurra
How to Brew Pour Over
1. Boil water (200 -205F)
2. Place Filter in your equipment
3. Weight Coffee 1g of coffee per 18g of water
4. Grind Coffee: medium-coarse grind and add to filter
5. Add Water: slowly pur water and wait
6. Remove Filter: to enjoy your Misha Life Coffee